Starters

001
Deconstructed Samosa Chaat
Crispy pastry shards layered with spiced potato mousse, tangy tamarind pearls, and a cooling yogurt drizzle.
195
002
Saffron-Scented Aloo Tikki with Mint Chutney
Golden potato patties infused with saffron, drizzled with a vibrant mint chutney and topped with edible flowers.
245
003
Gunpowder Shrimp with Coconut Foam
Jumbo shrimp tossed in a fiery gunpowder spice mix, served on a bed of fluffy coconut foam.
245
004
Ruby Red Chicken Tikka
Layers of flaky phyllo pastry filled with tandoori-roasted chicken tikka, drizzled with a fragrant saffron raita.
275
005
Crispy Cauliflower Florets with Tamarind Glaze
Cauliflower florets coated in a spiced batter, deep-fried until golden, and drizzled with a sweet and tangy tamarind glaze.
245